Olympia Farmers Market

Market News

700 Capitol Way N, 98501
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Have You Tried Vendor Baker/Potter?

Baker/Potter starts by sourcing the best grain from responsible farmers in Washington State. They then mill the grain in-house and each loaf is hand mixed, slowly fermented using wild yeast and baked in a wood-fired oven. Loaf types include Cracked Emmer, Einkorn, Methow Red, Turkey Red Raisin, White Wheat, and Rye. They also have delicious chocolate chip cookies, pair one with a hot drink while you shop!