The all-consuming nature of farming connects us to the land, the seasons, and our food in an incredibly rewarding way. Quality is our top priority. We want the best for our soils, our plants, our customers and our community.
Like many farms in the area we devote a large amount of field space to the staples you typically see at market, such as carrots, snap peas and sweet peppers. However, we also try new things each year, like lemongrass, shiso and sweet potatoes. New challenges and the continuous opportunity to learn are what makes our work so enjoyable.
Piece by Piece Farm is certified organic and has been farming in the South Bay area of Olympia since 2007.